The Daisy

The Daisy is light, bright and airy. An elevated counter-service restaurant and wine bar during the daytime, with a lovely patio looking out onto bustling State Street. At night, it transforms into a candle-lit and intimate dining space.

We make modern American food with a Mediterranean twist. Almost everything is made in-house - we smoke our own meats, make the flat-bread, labneh, hummus and even our own bacon. We source our produce from the local farmers markets and our proteins come from ethical and sustainable farms (Niman Ranch, Creekstone Farms, Mary’s Organic.)

Our wine and beer program is unmatched for quality and value. We have 16 excellent wines on tap, and a number of beers, and we have a well-selected bottle list too.